Verantwoording

Deze richtlijn is geschreven door Akje Braaksma en Irna Hertel, diëtisten in respectievelijk het St. Antonius Ziekenhuis Nieuwegein en het Canisius-Wilhelmina Ziekenhuis Nijmegen en is becommentarieerd door Robin Timmer, MDL arts St. Antonius Ziekenhuis Nieuwegein en namens het Netwerk Diëtisten MDL door Jantina van der Linde, diëtist ziekenhuis Rijnstate Arnhem en Joan Rentzing, diëtist St. Antonius Ziekenhuis Nieuwegein en door mw. W.K. Visser, diëtist Dienst Diëtetiek Leids Universitair Medisch Centrum (LUMC)/lid werkgroep Classificaties Diëtetiek Nederlands Paramedisch Instituut (NPi).

Geraadpleegde literatuur

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Bakker, O.J., S. van Brunschot, H.C. van Santvoort e.a. for the Dutch Pancreatitis Study Group (2014), ‘Early versus on-demand nasoenteric tube feeding in acute pancreatitis’. In: The new England Journal of Medicine, 371(21), pp. 1983-1993.

Besselink M.G.H., H.C. van Santvoort, E. Buskens e.a. for the Dutch Acute Pancreatitis Study group (2008), ‘Probiotic prophylaxis in predicted severe acute pancreatitis:a randomised, double-blind, placebo-controlled trial’. In: The Lancet, 371, pp. 652-659.

Domínguez-Muñoz, J.E. (2011), ‘Pancreatic exocrine insufficiency: Diagnosis and treatment’. In: Journal of Gastroenterology and Hepatology, 26(2), pp. 12–16.

Ferrie e.a. (2011), ‘Pancreatic enzyme supplementation for patiënts receiving enteral feeds’. In: Nutrition in Clinical Practice, 26(3), pp. 349-351.

Hruban, R.H. & C. Iacobuzio-Donahue (2010), ‘The pancreas’. In: Robbins and Cotran’s Pathological Basis of Disease, hfdst. 19. Online versie.

Jia-Kui Sun, Xin-Wei Mu, Wei-Qin Li e.a. (2013), ‘Effects of early enteral nutrition on immune function of severe acute pancreatitis patients’. In: World Journal of Gastroenteroly, 19(6), pp. 917-922.

Jie-Yao Li, Tao Yu, Guang-Cheng Chen e.a. (2013), ‘Enteral Nutrition within 48 hours of admission improves Clinical outcomes of Acute Pancreatitis by reducing complictions: A Meta-Analysis’. In: PloS One, 8(6): e64926.

Kochhar, R., M.T. Noor & J. Wig (2011), ‘Fungal infections in severe acute pancreatitis’. In: Journal of gastroenterology and hepatology, 26(6), pp. 952-959.

Kruizenga, H. & N. Wierdsma (2014), Zakboek diëtetiek.

Kumar, A., N. Singh, S. Prakash, A. Saraya & Y.K. Joshi (2006), ‘Early Enteral Nutrition in Severe Acute Pancreatitis: A prospective Randomized Controlled Trial Comparing Nasojejunal and Nasogastric Routes’. In: Journal of Clinical Gastroenterology, 40(5), pp. 431-434.

Lindkvist, B. (2013), ‘Diagnosis and treatment of pancreatic exocrine insufficiency’. In: World Journal of Gastroenterology, 19(42), pp. 7258-7266.

McClave, S.A. (2012), ‘Drivers of oxidative stress in acute pancreatitis: the role of nutrition therapy’. In: Journal of parenteral and Enteral Nutrition, 36(1), pp. 24-35.

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Navaneethan, U. & V. Jayanthi (2010), ‘Nutritional support in acute pancreatitis: when to start oral feeds’. In: Minerva Gastroenterologica e Dietologica, 56(1), pp. 65-69.

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Petrov, M.S., B.P.T. Loveday, R.D. Pylypchuk e.a. (2009), ‘Systematic review and meta-analysis of enteral nutrition formulations in acute pancreatitis’, In: British Journal of Surgery, 96, pp. 1243-1252.

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Smout, A.J.P.M. & P.D. Siersema (2010) , ‘Ziekten van maag, darm en pancreas’, In: Interne Geneeskunde, hfdst. 17. Online versie.

Spanier, B.W.M., E.M.H. Mathus-Vliegen, H.A.R.E. Tuynman, R.W.M. van der Hulst, M.G.W. Dijkgraaf & M.J. Bruno on behalf of the other members of the earl study group (2008), ‘Nutritional management of patients with acute pancreatitis: a Dutch observational multicentre study’. In: Alimentary Pharmacology& Therapeutics, 28, pp. 1159-1165.

Spanier, B.W.M., M.J. Bruno & E.M.H. Mathus-Vliegen (2011), ‘Enteral Nutrition and Acute Pancreatitis: A Review’. In: Gastroenterology Research and Practice, 2011, Article ID 857949, pp. 1-9.

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Tenner, S., J. Baillie, J. DeWitt & S.S. Vege (2013), ‘American College of Gastroenterology guideline: management of acute pancreatitis’. In: American Journal of Gastroenterology, 108(9), pp. 1400-1415.

Wang, G., J. Wen, L. Xu e.a. (2013), ‘Effect of enteral nutrition and ecoimmunonutrition on bacterial translocation and cytokine production in patients with severe acute pancreatitis’. In: Journal of surgical research, 183(2), pp. 592-597.

Wereszczynska-Siemiatkowska, U., A. Swidnicka-Siergiejko, A. Siemiatkowski & A. Dabrowski (2013), ‘Early enteral nutrition is superior to delayed enteral nutrition for the prevention of infected necrosis and mortality in acute pancreatitis’. In: Pancreas, 42(4), pp. 640-646.

Working Group IAP/APA Acute Pancreatitis Guidelines (2013), ‘IAP/APA evidence-based guidelines for the management of acute pancreatitis’. In: Pancreatology, 13, pp. e1-e15.

Wu, X.M., K.Q. Ji, H.Y. Wang, G.F. Li, B. Zang & W.M. Chen (2010), ‘Total enteral nutrition in prevention of pancreatic necrotic infection in severe acute pancreatitis’. In: Pancreas, 39(2), pp. 248-251.

Yi, F., L. Ge, J. Zhao, Y. Lei e.a. (2012), ‘Parenteral nutrition versus total enteral nutrition in predicted severe acute pancreatitis’. In: Internal Medicine, 51(6), pp. 523-530.

Overige referenties:

Artsenwijzer Diëtetiek, 2015, www.artsenwijzer.info

Farmacotherapeutisch kompas, www.farmacotherapeutischkompas.nl

Pancreatitis Werkgroep Nederland, www.pancreatitis.nl

Maag Lever Darm stichting, www.mlds.nl

Informatorium voor Voeding en Diëtetiek, online, www.bsl.nl